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Module 3: Market focused lamb and sheepmeat production

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  1. Introduction

    Introduction
    1 quiz
  2. Market focused lamb and sheepmeat production
    Selecting the most profitable product to produce
  3. Manage the production system to meet market specifications
  4. Deciding on the most profitable selling method
  5. Responding to short-term and long-term price and market signals
    1 quiz
  6. Summary
    Conclusion
    1 quiz
quiz 2 of 3
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Module 3 knowledge check

MLA & AWI July 10, 2024
Module 3: Market focused lamb and sheepmeat production Responding to short-term and long-term price and market signals Module 3 knowledge check

  1. Which of the following factors has the greatest impact on income and gross margins?

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    • 4.

  2. What is the first step in selecting the most profitable product to produce?  

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  3. Which of the following approaches can producers use to monitor and assess the productivity and profitability of their production system?

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  4. Which three of the following factors can help producers determine the best method for selling sheep and lambs producers?

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    • 4.

  5. Sheep and lamb prices exhibit a strong, consistent seasonal pattern that is relatively uniform across Australia. Prices are strongest during which season?

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    • 4.

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