Utilising legumes in the mixed farming zone
Overview In the right environment and production system, incorporating legumes can significantly boost productivity and provide drought resilience and environmental benefits. MLA-funded research has found…
Overview In the right environment and production system, incorporating legumes can significantly boost productivity and provide drought resilience and environmental benefits. MLA-funded research has found…
Overview Resowing pastures is expensive and risky. Unfortunately, sown perennial pastures thin out over time, reducing productivity and providing an opportunity for weeds to increase.…
Overview Annual grasses with short seed viability compete with pastures, reducing productivity and quality. One control technique is cutting pastures for hay and silage, but…
Overview When left uncontrolled, populations of annual grass weeds reduce the quality and productivity of sub-clover based pastures and, eventually, out-compete desirable species. Winter cleaning…
Overview Annual broadleaf weeds, if present, reduce the value of sub-clover based pastures for livestock production. Spray-grazing is an effective tactic to reduce weeds, but…
Overview Through nitrogen fixation, pasture legumes can deliver a sustainable input of nitrogen (N) into farming systems. This supports high-quality feed for livestock and soil…
Overview Optimum feedbase production is essential to retaining and expanding a profitable global and domestic Australian red meat and livestock industry. Through investment in the…
Overview Soil testing is a management tool that gives a measure of soil fertility and conditions. Incorrect soil sampling techniques can produce misleading results. Sub-optimal…
Overview The objective of this training package is to provide you, the participant with the skills to identify possible soil constraints within Southern Australian pasture…
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